Its run on a shoe-string budget, Hanlon-Smith said. This is the 3rd NC Collectible item from the All Hail Brightvale Collection - Y25. You have permission to edit this article. 3 9 9/15/2018 https://www.allentownfarmersma (610) 841-0414 Get Directions 1825 W Chew St Allentown, PA 18104 Message the Business Back Home Bagels Bell Hall Wert's Cafe Go deep. Maybe its the Mainer in me: The way my grandparents taught me, there is just no giving up. I have a very clear vision, and when I look at something or taste something, I just know when its there, when its just right., Despite her success running one of the countrys most sought-after restaurants, French is embarrassed when people call her chef, since she never received formal culinary training. The first floor would be renovated to house a restaurant. If the prospect of fresh produce and local products excites you, read on to learn where you can find them. There are no restaurant liquor licenses to be had in tiny Freedom, but you can buy wine at the store to drink at The Lost Kitchen, or bring your own. Belle Vie Farm & Kitchen The farmers market they ran during early quarantine saved our ass a couple times when the nearby hannaford had bare shelves. Low 41F. Sweet Life Soap Company B5 Farm She has higher priorities now, such as meetings with the tree guys about clearing space. People come here for a feeling even more than for the food. I cooked for them, said, This is what I want to do, and they, amazingly, agreed to rent the space to me., The venue, previously known to locals as The Gothic Caf & Coffee House, was mysterious in its own right because of its unusual and ornate architecture. Ive worked too hard to give this up and let this place fail., I just want someone to spill a beer on me: Were all fantasizing about post-covid dining now. Categories: NC Collectible, Neocash Item, Special. Hearst Magazine Media, Inc. All Rights Reserved. When she heard the crumbling old mill building in Freedom was going to be renovated, she decided to take a chance, against all the odds. Three Six General One of the projects she and her team have been tackling is an online farmer's market with fresh, local food. When my friend insisted that I had all the skills already, I decided I could make the secret suppers my classroom. Jennifer G. Wolcott can be reached at Jennifergwolcott@gmail.com. They've . She repeatedly uses the word perfect to describe the flavors shes seeking, the feeling she wants to give diners, the look of the cabins they are designing in the woods. The arrival of The Lost Kitchen to run the caf at Tiverton Pannier Market could help to "raise the bar" and "stimulate a resurgence" of the historic venue, says manager Jim Bray. All I know is that we have to keep thinking outside the box, she says. Unavailable per item Quantity. Heres how to celebrate it in cocktails. We only have 35 available and they will only be available in store here at the mill in Freedom. Its a feeling Im after in everything I do. George and Aurora from The Lost Kitchen (Image: The Lost Kitchen) The arrival of The Lost Kitchen to run the caf at Tiverton Pannier Market could help to "raise the bar . El Talisman Coffee Sorry, there are no recent results for popular commented articles. Should there be an annual coronavirus booster? How many places can say, This guy grew the vegetables that he is now cooking for your meal? Working with all the farmers is one of the most rewarding parts of this business. Sorry, there are no recent results for popular videos. Scull House Sweets She bought elegant glassware and started by inviting friends. My dog loves these.. "I've come full circle," she said. Battery fire on Spirit flight to Florida sends 10 to hospital, The investigation into covids origins must continue, Your questions about covid-19, answered by Dr. Leana Wen, Lab leak report energizes Republicans covid probes, We are asking the wrong question about the origins of covid, Doctors who touted ivermectin as covid fix now pushing it for flu, RSV, First combination home test for flu and covid cleared by the FDA. Broke, homeless, and heartbroken, she moved to Freedom with Jaim, back in with her parents ("Thank God for them!"). Arizonas climate allows farmers to plant and harvest almost every month of the year, which means you can find a variety of produce year-round across the Valley. Designed to exude a European feel, the Camelback Market features some of the freshest local produce, plus youll find imported fruits and vegetables. (It turned out to be a false positive, and lunch quickly resumed.) You have a hard time. This market version of The Lost Kitchen will keep going as long as theres a need for it, Dutton says. Retirement Date: March 31, 2023. TFM SAMPLE THE MARKET About the author: Polly Shyka farms Village Farm in Freedom with her husband, Prentice Grassi, and their three young sons. French's solid support for local farmers and producers, . Pierogis by Apolonia Hey guys! French announced the partnership with Waldo County Bounty via her newsletter and Instagram. I took donated pots and pans and old stand mixers that people didnt want., A tiny, in-demand restaurant in Maine asked for reservations by notecard and got 20,000 of them. Now, Erin French runs one of the countrys most sought-after restaurants. The entire season of The Lost Kitchen is dropping on discovery+ on Tuesday, . Its nourishing people and strengthening community in profound ways during a painfully tough time. I never imagined all these things that we would be forced to do that would create something beautiful, French says. SKU: 178-012. Sign up for free today. She had no inkling then of her future entrepreneurship. The season is starting to change, and Erin builds a menu to reflect the first hints of fall with a rare pork entree and a squash soup from her childhood. Details such as menu and price havent been set. She bought the bank building that she had been renting. These outlets provide benefits not only to the farmers looking for important income opportunities, but also to the communities looking for fresh, healthy foods. She is the owner and the head chef of the Lost Kitchen restaurant. But we also witness French struggling to find a safe way to welcome guests back to the restaurant. Mesocano Note: The location displayed above may not be precisely shown for all farmers markets. To be a Deli Clerk at Sprouts Farmers Market you must: Be at least 18 years of age and have a high school diploma or equivalent and experience working in grocery, restaurant, or related field; or an acceptable combination of education and experience. The primary suppliers are Jeff Scott Farms and One Windmill Farms. According to the markets website, Rays Market believes people need to have a relationship with thepeople who provide [food], not justfood products, but the total family fun environment, . Red River Gardens Presidents gain too much power when emergencies like covid hit, The Checkup With Dr. Wen: Three important studies shed light on long covid, We are not overcounting covid deaths in the United States, China, speeding through phases of covid, gets on with living with virus, FDA advisers favor retiring original covid shot and using newer version. By the fourth or fifth supper, there were strangers at my table! French exclaims. Meanwhile, she says, shes never been busier. Her eyes turn moist, and she dabs at them. Situated at Dr. A.J. Creating and selling handcrafted pasta and fresh baked pies from scratch. The Lost Kitchen's Erin French Writes Of Addiction & Struggle In New Memoir Rule Breakers How Erin French Created A Culinary Pilgrimage To Rural Maine In her debut memoir, the restauranteur. This could be a business.. But nothing is typical about this year, and as restaurants everywhere have been hit hard by the coronavirus pandemic and are endeavoring to reinvent themselves as they comply with the CDCs safety guidelines for reopening. This place is remarkable for its cool service. But now, even though Maines governor has allowed restaurants to open, French has delayed popping the champagne corks. Ive done it before.. She enjoys the drive, the break from her busy family life, and the products, especially the bread from, tough times and the need to adapt to them are nothing new to French. "But we have to get over that, and I keep telling myself, 'You just have to forget everything you thought you know.' Location:3930 East Camelback Rd., Phoenix. Some people have said, Hey, maybe you guys got lucky with this emotional story. And always be awake and alert. The farmers' market at The Lost Kitchen. This is the version of our website addressed to speakers of English in the United States. The Lost Kitchen cookbook - by Erin French - signed copy $45.00 Hand Felted Wool Fox $32.00 - $44.00 Hand Felted Wool Elephant $44.00 Hand Felted Wool Sheep $32.00 Wild Rose Hand & Body Wash - 2 sizes $36.00 - $54.00 Rose Geranium & Citrus Bath Soak $32.00 Handmade Citrus Bowl - in 3 sizes $10.00 - $28.00 Handmade "Matte Grid" Bowl $54.00 Clear skies. Add to Cart Local Maine honey with honeycomb from Swan's. A versatile treat that can be enjoyed in so many different ways.on a cheese plate, in your morning yogurt with . Also top of mind is how she and her team can still deliver the same level of hospitality The Lost Kitchen has been known for since opening in 2014. Media Inquiries:Contact Jennifer Wilhelm [emailprotected]. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I could hone those skills.. You just have to keep finding ways to reinvent yourself. Want to see these locations on a map? Gilbert Farmers Market boastsalmost 100 vendors and offers a wide variety of locally grown produce and foods. Place your pre-order tomorrow and come take a ride this weekend. The Power Ranch Farmers Market offers a great mid-week stop for items from a variety of fresh food vendors, food trucks, and local artisans. "My friend will text me a photo of a cauliflower in her field, and I'll say, 'Bring me 12 of those.' Thrill while they eat and declare everything sublime, wonderful, best thing ever eaten, etc. Gourmet TX Pasta It depends. Upstairs is a school for local kids; downstairs, a stone-walled wine store with bottles carefully curated by The Lost Kitchen's sommelier. Casey Steinberg, co-owner of Old Friends Farm, started growing turmeric in her house as an experiment more than 10 years ago and has since turned it into a small, mainstay crop. Even small donations of just $1 or $2 could add up, she said. For the latest news, sign up for our free newsletter. First, you'll have to mail in a postcard to enter a lottery to get a table. Thats part of its spirit.. Rarity: r500 (NC Mall) Mall Price: 250 NC. Winds light and variable.. Clear skies. Lantana Farms Lost Pines Yaupon Gojema Check our online Bakery for new items regularly. The WIC Program provides supplemental foods, health care referrals and nutrition education at no cost to low-income pregnant, breastfeeding and non-breastfeeding post-partum women, and to infants and children up to 5 years of age, who are found to be at nutritional risk. Instead, French has been working on other projects that she's been wanting to explore but never had a chance to while the restaurant was open. When Chip asks about how she feels going forward, French admits there are moments that can be devastating when she goes to the restaurant and wonders if it's over. Hosted by the Tempe Community Action Agency and Tempe neighborhoods, this weekly market features local produce and a variety of other foods alongside arts and crafts. Independent restaurants lobbied hard for targeted economic relief. They run quite the operation there. Although she would love to have attended an extensive chef training program, she didnt see the sense of putting herself into lots of debt to earn a title. Photos courtesy of Erin French. The Lost Kitchen is only open a few months of the year and only serves a multicourse dinner treated like a dinner party, including French's making a toast every night while her diners, paying . Espacio The cabins were still being built in 2020 and had yet to bring in any income. To survive the pandemic, restaurants put reinvention on the menu, Throughout the memoir and the television series, French strives to get everything just so, even during the struggles to keep the restaurant afloat. On Sunday, Erin French made donating to Waldo County Bounty the suggested first step in the process of trying to get a reservation at her nationally renowned restaurant, The Lost Kitchen in Freedom. In Finding Freedom, she writes, From the very first day I ever set foot in the place, that little diner on the ridge had burrowed its way into my heart. Marana, AZ Steamies Dumplings Whole wheels of Old Oak Farm cheeses sit on a mirror-backed mantle behind the cheese bar. Hi-Fi Mycology Top Tempe Farmers Markets: See reviews and photos of Farmers Markets in Tempe, Arizona on Tripadvisor. Mom & Pops Erin French is an American chef and the owner of the Lost Kitchen, a 40-seat eatery in Maine, USA. And yet after several years running the Lost Kitchen, as word spread and Frenchs reputation for creating extraordinary meals grew, there was no denying her talent. Cross a narrow bridge over a rushing stream, and you're there. Kimberlalei Co. It was a way to care for people something that struck at the core of who I was and what drove me.. So many wonderful farms are representing in this weeks list (and wine too!) She was born and raised in Freedom. The market emphasizes public education about local food, which includes opportunities to meet area farmers and producers in person. All Rights Reserved. The next day, the chef called Hanlon-Smith and told her she wanted to do a larger partnership with the organization. Nut Monkey From the Fixer Upper reboot to .css-1qproo8{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#40699f;text-underline-offset:0.25rem;color:inherit;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;background-image:linear-gradient( to bottom, rgba(156,181,215,.2), rgba(156,181,215,.2));-webkit-background-position:0 100%;background-position:0 100%;background-repeat:repeat-x;-webkit-background-size:0 0;background-size:0 0;padding-top:0.05rem;padding-bottom:0.05rem;}.css-1qproo8:hover{color:#000000;text-decoration-color:border-link-body-hover;-webkit-background-size:0.625rem 3.125rem;background-size:0.625rem 3.125rem;}Jo's new cooking show, you can now catch pilots of the TV network's highly anticipated series on discovery+. The dining room has sanded plank floors, exposed beams, and suspended mill trestles. There is such a mystique about the Lost Kitchen, Dutton says. They've also started offering lunch (outdoors, of course), something they've never done before. Barely a trapezoid, practically a triangle, it needed work to fit Frenchs needs. In her video on Instagram, French pointed out that the same farms also supply food to The Lost Kitchen. Maine's Seaweed Farmers Are Already Having a Record-Setting Year, These Women Are Making Bread Better for Everyone, How Aleem Syed Returned to the Kitchen After a Life-Changing Tragedy, This Maine Bakery Is Trying Out a Pizza 'Lottery' to Fulfill Orders During the Busy Summer Season, APT 4B's Dayana Joseph Brings an Afro-Caribbean Vinyl Bar to Atlanta, The Best Classic Restaurants in Every State, The Secret Lives of Restaurant Furnishings, 'Top Chef' All-Stars Los Angeles Recap: Episode 11'Michael's Santa Monica', Coasting Through the Cte d'Or: Burgundy Cruise. (Video: The Washington Post). French even made the tables, in classic Maine DIY fashion, out of barn boards and plumbing fixtures. THE LOST KITCHEN - 95 Photos & 44 Reviews - 22 Mill St, Freedom, ME - Yelp Restaurants Home Services Auto Services The Lost Kitchen 44 reviews Unclaimed $$$ Salad, Desserts, Pizza Edit See all 95 photos Write a review Add photo Save Menu Popular dishes Heirloom Tomato Soup 2 Photos 3 Reviews Mini Crab Roll 1 Photo 1 Review Smoked Ricotta Together they set up bags and boxes of about 170 different local products, including asparagus, fiddleheads, rhubarb, radishes, mesclun and mache greens, wood-fired loaves of miche, a variety of cheeses, wines, soaps, and more. Then, the next challenge is finding the place: From the mid-coast town of Belfast, Maine, drive 17 miles inland through woods and rolling farmland on a two-lane country road. On the landing page for the market, French introduced Waldo County Bounty, telling people that the group helped ease hunger locally and also supported farmers. There are currently no reviews for Marana Farmers' Market at this time. With names such as The Rabbit Hole, Dining Under the Table and Hush Denver, secret suppers appeal to food enthusiasts who are willing to skip the formalities and, some might say, stuffiness of some restaurants in exchange for a riskier, more mysterious and unique dining experience. "I get the best produce," she said. Late Oct-Early May: Saturdays from 9 a.m. to 1 p.m. The Lost Kitchen features Erin French and her restaurant of the same name. Now, theyre finally getting it. Go rogue.. These rutabagas were grown by Ken Lamson and Adrienne Lee at New Beat Farm, says French. This article was published more than1 year ago. I hadnt really processed all of this and put some things to bed, she says. Take a quick left on Main Street, and there's The Mill at Freedom Falls The Lost Kitchen's once crumbling, now beautifully renovated home. Lambas Indian Kitchen Common among the endless forms are word-of-mouth (read: Facebook) marketing, set menus, secret locations with directions sent a few days before the dinner, and long-table dining where guests fraternize with others they may not know. "It had crazy success," she said. Note that even through the market officially closes for summer, Jeff Scott Farms shows up at the location below year-round. When the day finally arrives, there are some things Erin can't plan for. Vaccine questions, answered. Also, expect to discover avariety of foods, drinks and gifts imported from the south of France. This spot is ranked 4.8 within the Google grading system. NC Collectible - This item can be placed in the NC Collectible Case. Orale Foods The Lost Kitchen cookbook; Emergency Farm Relief Pantry > Maine Honey with Honeycomb Maine Honey with Honeycomb $10.95. Its really exciting to imagine what the potential will be at this magnitude.. Now Ken cooks here for the winter. GFY Kitchen All of these people struggling who may not be able to see the light on the other side. I am trying to have a meal for Friday and Saturday nights that is 90 to 98 percent Maine grown, says French. The Lost Kitchen in rural Freedom, Maine is one of the most sought-after restaurants in the country. Where Was "Daisy Jones & The Six" Series Filmed? Winter-clad guests flow into the space with casual ease. The Lost Kitchen - Recipes and a Good Life Found in Freedom, Maine by Erin French. #ada-button-frame { The Lost Kitchen is as farm-to-table as it gets. People all over the world clamor for a chance to dine there. Simpli Thai The infusion of cash is a very big deal to Waldo County Bounty, which was formed at the beginning of the coronavirus pandemic, which organizers expected would make food insecurity issues much worse. Cooking tips and recipes, plus food news and views. Vermillion Farms She moved back home to have her son, Jaim; her mother was her Lamaze partner. The first time she walked in, her jaw dropped. When suppers began to fill in less than an hour and French had a waiting list of 52 for a seating of 24, she realized, I have created something here. This Italian restaurant survived 37 years until the pandemic. Travel news, guides and tips for anyone looking to get away. }Customer Service. www.findthelostkitchen.com French sold an old convertible to buy wood for a long fir table that would become a hallmark of The Lost Kitchens secret suppers. Davis said 2018 was the last year rent and city subsidies were enough to break even. Im so happy you are all here for the final dinner of the 2019 season, she says, with a sudden choke in her voice. This article was originally published on 8/14/2020. Vaccines: The CDC recommends that everyone age 5 and older get an updated covid booster shot. After a very, very long wait, we just received a small batch of wooden nibble boards. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Its not a for-profit endeavor, but it has profound payoffs that seem more important now. (French has since opened up about her custody battle and addiction to alcohol and prescription drugs in her 2021 memoir, Finding Freedom.) Soon after things shut down, she saw Frenchs Instagram post about the market and jumped at the chance to be a part of it. French tells Chip and Jo. On Friday, it was announced on Instagram that French's intimate Maine restaurant, the Lost Kitchen, is accepting reservation submissions through postcards. Click here for our map of Valley Attractions. Her restaurant is currently closed due to the Covid pandemic, but she has branch into other directions with an online farmer's market, prefix outdoor lunches, building dining/sleeping cabins, and a collaboration with the Magnolia Network and the show The . 10 Valley farmers markets for fresh food and fun. Monarch Herbs French dreams of restarting the secret suppers and bringing the concept out to local farms and other venues, but for now, the rigors of running a new restaurant are enough. [New Beat is a MOFGA certified organic farm.] These outlets provide benefits not only to the farmers looking for important income opportunities, but also to the communities looking for fresh, healthy foods., Senior Farmers Markets Nutrition Program (, Supplemental Nutrition Assistance Program (. Mid April-Late Oct: Thursdays from 11 a.m. to 5 p.m. Website:fhfarmersmarket.comand Facebook. Albert Road Garden ATX Homemade Jerky Austin Honey Co. B5 Farm Babka ATX Beba's Pfresh Salsa Belle Vie Farm & Kitchen Bernhardt's Farm Bewitching Bakery Bouldin Food Forest Bubbs Seltzer Buddhas Brew Chow Hound Raw Crystal Nova Creations CTRUS El Talisman Coffee Elgin Meadery Emadi Acres Espacio Floreli Foods GFY Kitchen Goatilicious Gojema Gourmet TX Shirttail Creek Farm I made you chocolate croissants! she exclaims as she places the box on the ground, then dashes back to her car. Jonathan Levitt photo. Uniquely, its held in conjunction with Art on the Avenue, which features art from more than 30 local artists, making for a one-of-a-kind, all-inclusive experience. Weve also created a guide to help you decide when to keep wearing face coverings. As for the. Our online farmer's market will be open tomorrow on our website from 8am-8pm for your pre-ordering pleasure. Moonstone Baking Co. Sorry, there are no recent results for popular images. Nicole Ashley has made the 90-mile trip north from Portland every Saturday since the market opened. Russell Libby Agricultural Scholar Awards, www.maine.gov/dhhs/mecdc/environmental-health/el/business/business-answers-restaurants.htm#01. Affected Zone (s): none. Mercado Sin Nombre They helped her raise money to buy a 1965 Airstream. One of the projects she and her team have been tackling is an online farmer's market with fresh, local food. We almost lost the entire year, and yet we still werent willing to stop trying to figure something out, says French. I hope you guys go out and support it.. Before the pandemic, business was bustling, Xiao says. SandDCurves 3 yr. ago A lot of people on here claiming you have to explain why you should be chosen in your postcard. In addition, youll find arts and crafts, food trucks and live entertainment every week. Babka ATX There is nothing secret about the Lost Kitchen now. Could that work?, In the end, French says being a restaurateur during the pandemic is a lot like sailing: We constantly have to adjust to the wind, adjust to challenges that are coming our way. Mum Foods 2023 The Maine Organic Farmers and Gardeners Association. FREEDOM, Maine Its midway through the six-course dinner at one of the nations hardest-to-book restaurants, the Lost Kitchen. Joes Organics The restaurant opened quietly in 2017 but news of it spread, and customers now come from many miles away. Leading up to the launch of Magnolia Network, Chip and Jo created a digital series to virtually catch up with the people behind their new TV network's shows. French offered a farmers market last summer, as well as outdoor lunches, and she recently installed glamping cabins on the restaurant property to offer guests in addition to dinner. Four nights a week, French cooks with focused but easy efficiency for a sold-out room while her crew moves from the fryer to counter to tables; the feeling in the candlelit space is calm, festive, and homey all at once. This week it is Caldwells organic beef tenderloin with organic frites and greenhouse grown greens with pea shoots and shallot dressing. Other menu items include scallop and shrimp sashimi, roasted halibut, Maine Water Buffalo Companys water buffalo burger with Noble Hill cheese by Hahns End Dairy, fried Maine shrimp with hot chili peppers, olives and lemons, roasted mussels with rosemary and lime, fried rabbit with grilled radicchio and mustard vinaigrette. Then, in Freedom, Maine, she started anew with her restaurant The Lost Kitchen. My knife skills were subpar at best, and I had no idea what mise-en-place or garde-manger was.. .css-d1h32f{color:#000000;display:block;font-family:Visuelt,Helvetica,Arial,sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;-webkit-text-stroke:0;}@media (any-hover: hover){.css-d1h32f:hover{color:link-hover;}}@media(max-width: 48rem){.css-d1h32f{font-size:1.0625rem;line-height:1.2;margin-bottom:0.3125rem;}}@media(min-width: 40.625rem){.css-d1h32f{font-size:1.125rem;line-height:1.2;margin-bottom:0.3125rem;}}@media(min-width: 64rem){.css-d1h32f{font-size:1.25rem;line-height:1.2;margin-bottom:0.625rem;}}What to Plant in July. How the Lost Kitchen, one of the nations hardest-to-book restaurants, survived a lost year. She gutted it with a sledgehammer, then built a kitchen inside and gave pop-up dinner parties across Maine. As she describes in her memoir, French originally started the Lost Kitchen in Belfast, Maine, with her first husband. French cooked for The Lost Kitchens secret suppers weekly for nine months before taking the next step to open a restaurant. Kellys Killer Corn There was just something that felt final, like it really was the last dinner, she recalls. One of the things Waldo County Bounty does is to purchase local food from local farms and give it to food pantries, soup kitchens and other hunger relief organizations. It enables us to expand and grow, she said. Beginning with the first secret supper, French has always used as many locally grown foods as possible. The Lost Kitchen is ready to relaunch dinner service and Erin hopes to recreate its magic in a new outdoor setting, so she leans on tried-and-true recipes featuring Maine lobster. So we wanted to see how she's doing." Nicole Ashley has made the 90-mile trip north from Portland every Saturday since the market opened. While Magnolia Network doesn't have a launch date just yet, we've got good news for fans who love to binge watch. French couldnt have known that this would be the last indoor dinner at the Lost Kitchen for a year and a half and counting. About the author: Polly Shyka farms Village Farm in Freedom with her husband, Prentice Grassi, and their three young sons. Sacred Journey School of Herbalism We havent even counted them this year, says French, adding that she and her staff have extended the timeline and are still accepting postcards. She said the coalition has received thousands of donations from all over the world, in amounts that range from $1 to $500. HD. In this July 2014 file photo, The Lost Kitchen chef and owner Erin French prepares meals during dinner. I tend to be a pretty optimistic thinker, and this blew it out of the water.
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